Raw (Sheng) Puer, Spring 2018 Material
Menghai, Yunnan Province, China
Bitter, Strong, Not beginner friendly
Heavy and enduring, the bitterness lasts many steeps before giving way to a mouth watering sweetness, as a reward for your perseverance. Thick and mouth-coating flavour, and with plenty of texture that unfolds through a long session. Not the best idea for those just starting out with Puer, unless they like Akira, in which case buy it for the wrapper alone.
200g Cake
